Shizuoka, Japan · Powder
Japanese Ceremonial Matcha
Organic Japanese Ceremonial Matcha. First Flush / Ichibancha, spring harvest.
Organic — EU Organic / JAS
Product profile
- Origin
- Shizuoka, Japan
- Certification / status
- Organic — EU Organic / JAS
- Physical form
- Powder
- Harvest
- First Flush / Ichibancha — spring harvest
- Cultivars
- Saemidori, Yabukita, Okumidori
- Sensory profile
- Smooth / creamy umami; Light bitterness
- Visual profile
- Vibrant deep jade-green
- Processing
- Shade-grown; Steamed; Ball-milled
- Packaging (specification)
- 5 kg aluminum laminate inner bag; cardboard outer: 2 × 5 kg bags
- Storage
- Cold, dark place. Protect from moisture, high temperature and direct sunlight; use up after opening.
- Shelf life
- 12 months from manufacture
Applications
- Ceremonial tea
- Premium tea
- Specialty beverages
Documentation
TDS / Product Specification describes the product. CoA, laboratory reports and batch-specific or shipment-specific documentation are available on request.